IMPORTANT NOTICE\: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device

FAO seeks gender, geographical and linguistic diversity in order to best serve FAO Members in all regions.

• FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture
• Qualified female applicants, qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply
• Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values
• FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination　　
• All selected candidates will undergo rigorous reference and background checks
• All applications will be treated with the strictest confidentiality

Organizational Setting

The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment and a better life, leaving no one behind.

FAO is a specialized agency of the UN that leads international efforts to defeat hunger. FAO's goal is to achieve food security for all and ensure that people have regular access to enough high-quality food to lead active, healthy lives. With 195 Members (194 countries and the European Union), FAO works in over 130 countries worldwide.

FAO Country Offices, working under overall corporate guidance and in line with the Strategic Framework, offer policy advice and support to countries in the mandated areas of FAO, facilitated through partnerships, resources and an active country programme to provide technical assistance, develop capacities and deliver core services while fully observing international standards of accountability to establish leadership and strengthen impact at the country level.

The offices deliver on the programmatic priorities of each country as agreed in their respective Country Programming Frameworks (CPFs) aligned to the UN Sustainable Development Cooperation Framework (UNSDCF) and ensure effective and efficient operations with adequate human and financial resources.

Specifically, FAO Country Offices\:

· advocate, inform and support policies and investments in the areas of FAO’s mandate;
· provide technical assistance and deliver core services;
(iii) assist and catalyse partnership and resource mobilization activities to support agrifood systems transformation;
(iv) position FAO as the specialized/authoritative technical agency in food and agriculture and agrifood systems transformation; and
(v) ensure risk-smart and accountable operations and management.

For more than four decades, FAO has been working with the Government of the Philippines, civil society, community-based organizations, the academe and the private sector to address challenges in the agriculture, fisheries and forestry sector. Joint efforts have included increasing sustainability in agricultural production, promoting value-adding practices, mechanization and modernization through improving post-harvest management, enhancing productivity and increasing the resilience of agriculture-based livelihoods to natural disasters, climatic hazards and armed conflict.

The position is home-based.

Reporting Lines

The Mango Value Chain Analysis Specialist will report to the Assistant FAOR for Programme.

Technical Focus

Support FAO and the Government of the Philippines in updating the Mango Industry Roadmap through a comprehensive value chain assessment under the South-South Cooperation Exchange with Indonesia. It will identify key challenges, opportunities, and priority actions to enhance productivity, competitiveness, and resilience. Working with the Department of Agriculture, industry stakeholders, and partners, the consultant will help ensure the roadmap and accompanying Implementation and Investment Plan are evidence-based, inclusive, and aligned with national priorities.

Tasks and responsibilities

Inception Phase\:

• Prepare an inception report with methodology, analytical framework, workplan, and data requirements
• Present the inception report to FAO and Department of Agriculture and agree on a workplan and coordination mechanism for the development of the Roadmap.

Analysis and Review

Prepare a draft report for stakeholder engagement and discussion covering the following\:
o Review existing mango industry roadmap, relevant policies, studies, and value chain assessments
o Review and update the mango value chain map (covering input supply, production, post-harvest, processing, marketing, export, support services, etc.)
o Identify key actors, roles, linkages, and governance structures across the value chain
o Collect primary and secondary data through surveys, interviews, FGDs, and literature review
o Identify constraints, risks, bottlenecks, and opportunities at each value chain stage
o Assess enabling environment (policy landscape, infrastructure, financing mechanisms, R&D, extension services, institutional support)Review current government and private sector programs and identify overlaps/gaps and areas for synergy

Support to Stakeholder Consultations

Support stakeholder consultations using the preliminary analysis and findings carried out – focusing on\:

o Validating findings through workshops within FAO
o Support senior colleagues in formulating strategic interventions and upgrading options for each segment of the value chain
o Integrating cross-cutting themes (climate resilience, sustainability, digitalization, gender, youth)
o Assist in updating the Mango Industry Roadmap with clear goals, targets, milestones, and responsible agencies in coordination with the government and stakeholders
o Define performance indicators and monitoring and evaluation framework

Final Report

• Incorporate feedback and finalize all deliverables
• Submit the final value chain analysis report and updated Mango Industry Roadmap
• Provide technical support in knowledge sharing activities with mango farmer groups
• Ensure timely delivery of all outputs as agreed with the Project Team
• Submit end of assignment report to FAO

CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING

Minimum Requirements

• The candidate must have an advanced degree in Agriculture Economics, Agriculture, Rural Development, Development Studies, Value Chain Management with agri/mango focus or related fields;
• The candidate should have at least 5 years practical experience in the field of agricultural value chain assessments;
• Full proficiency / working knowledge (level C) of English
• A national of the Philippines or a legal resident with a valid work permit

FAO Core Competencies

• Results Focus
• Teamwork
• Communication
• Building Effective Relationships
• Knowledge Sharing and Continuous Improvement

Technical/Functional Skills

• Ability to work under pressure and adapt to an evolving and complex humanitarian context and within multidisciplinary and different cultural background teams
• Excellent written and oral communication skills in English and Tagalog

Please note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency.

FAO’s commitment to environmental sustainability is integral to our strategic objectives and operations.

ADDITIONAL INFORMATION

• FAO does not charge a fee at any stage of the recruitment process (application, interview meeting, processing).
• Applications received after the closing date will not be accepted.
• Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http\://www.whed.net/
• For other issues, visit the FAO employment website\: http\://www.fao.org/employment/home/en/
• Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances. Subject to certain exemptions, vaccination against COVID-19 will in principle be required. Vaccination status will be verified as part of the medical clearance process.

HOW TO APPLY

• To apply, visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate, complete and includes your employment records, academic qualifications, and language skills
• Candidates are requested to attach a letter of motivation to the online profile
• Once your profile is completed, please apply, and submit your application
• Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work, character, education, military and police records to ascertain any and all information which may be pertinent to the employment qualifications
• Incomplete applications will not be considered
• Personal information provided on your application may be shared within FAO and with other companies acting on FAO’s behalf to provide employment support services such as pre-screening of applications, assessment tests, background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time, by withdrawing your application, in such case FAO will no longer be able to consider your application
• Only applications received through the FAO recruitment portal will be considered
• Your application will be screened based on the information provided in your online profile
• We encourage applicants to submit the application well before the deadline date.

If you need help or have queries, please create a one-time registration with FAO’s client support team for further assistance\: https\://fao.service-now.com/csp

FAO IS A NON-SMOKING ENVIRONMENT